South Indian side dish for Rice & Roti !! Capsicum Paruppusili ! Easy Method/Shortcut!!

South indian side dishes are generally made without much oil and using healthy ingredients. Paruppusili is usually a long drawn process of soaking the dal, grinding it, steaming and then sautéing. This recipe video shows an alternate method of using Besan or Gram flour instead. This can be done very quickly and is tasty too. Ingredients Capsicum 1/4 kg Oil 2 Tbsp Gram flour/Besan 4 Tbsp Salt to taste Mustard seeds 1/ 4tsp Urad dal 1/4 tsp Hing/asafoetida a pinch Dry red chillies 2 Curry leaves a few Turmeric powder a pinch Pls visit www.amazon.in/shop/GitasKitchen for all products #SouthIndianveg#Sidedishforrice/roti#Gita'sKitchen