চিংড়ি কষা, এই মশলাতে একাই ১০০! Bengali Prawn Recipe‪@SubarnaGhosh78‬

চিংড়ি কষা, এই মশলাতে একাই ১০০! BengaliPrawnRecipe‎⁨@SubarnaGhosh78⁩  #muniarrandhansoily #prawns #bengaliprawnrecipe *Bengali Prawn Kosha* Bengali Prawn Kosha is a rich, aromatic, and absolutely delicious dish that brings a special twist to the classic Bengali-style kosha. Juicy prawns coated in a thick, flavourful masala make this dish perfect for anyone who loves bold and comforting Bengali flavours. The real magic of this recipe is the *special masala* that gives the prawns their unique taste and beautiful aroma. Dry-roasted desiccated coconut brings a lovely nutty flavour, while fried onion adds sweetness and richness. Long green cardamom and cinnamon give the masala a warm, fragrant touch. Everything comes together beautifully with green chillies, creating a smooth and flavour-packed masala that makes this kosha truly special. The regular spices like coriander powder, turmeric, and Kashmiri red chilli powder add wonderful colour, depth, and a gentle warmth to the dish. As the masala cooks, the aroma becomes irresistible and the prawns get beautifully coated with all those rich flavours. But the final touch makes this dish even more delicious! A spoonful of *ghee* adds a luxurious aroma and a smooth richness, while a little *kasuri methi* brings a lovely earthy fragrance that perfectly complements the prawns and spices. This Bengali Prawn Kosha is the kind of dish that can make an ordinary meal feel like a special occasion. It is rich, spicy, aromatic, slightly sweet from the roasted onion and coconut, and packed with layers of flavour. The combination of tender prawns and thick, beautifully cooked masala is simply irresistible. Serve it with steaming hot rice, pulao, or even a simple Bengali meal, and you will have a plate full of comfort and deliciousness. Every bite brings the perfect balance of prawns, roasted coconut, aromatic spices, green chilli, and that beautiful finishing touch of ghee and kasuri methi. If you love Bengali seafood and enjoy giving traditional recipes a delicious twist, this *Bengali Prawn Kosha* is definitely one to add to your favourites. It is rich, fragrant, comforting, and full of homestyle Bengali charm—**a simple dish with a truly unforgettable taste!**