गणेश चतुर्थी स्पेशल नैवेद्य थाळी | Maharashtrian Naivedya Thali | No Onion No Garlic

Ganpati Bappa Morya! 🙏 Celebrate Ganesh Chaturthi with this complete Maharashtrian Naivedya Thali. This satvik thali is made without onion and garlic, making it suitable for offering as naivedya to Ganpati Bappa. In this video, I share a full festive thali with Bharli Vangi, Chavaliche Usal, Masale Bhat, Potato Bhaji, Kothimbir Vadi, Varan Bhaat, Poli, Vermicelli Kheer, and Dry Fruit Modak. If you try this thali, please let me know how it turned out in the comments. Please like, share, and subscribe to Cook With Renu for more vegetarian Indian recipes. Ingredient List Naral Vatan, Coconut Coriander Mixture 1 cup grated coconut (you can use coconut pieces too) 1 cup fresh coriander 4 to 5 green chillies, optional ½-inch ginger 1 tablespoon cumin seeds Vermicelli Kheer 1 litre full-fat milk ¾ cup roasted vermicelli ¼ cup chopped nuts (Almonds, pistachios, and cashews. You can also add raisins.) 1 tablespoon ghee ¾ cup sugar A few strands of saffron Chavaliche Usal ½ cup chavli, black-eyed peas, or cowpeas ½ teaspoon turmeric powder 1 teaspoon goda masala Salt to taste 1 tablespoon oil 1 teaspoon mustard seeds 10 to 12 curry leaves 1 tablespoon naral vatan 3 to 4 kokum Water as required Masale Bhat 1 cup rice 1 tablespoon oil 1 teaspoon cumin seeds 1 black cardamom 3 to 4 cloves ½-inch cinnamon stick 5 to 6 black peppercorns 1 cup cauliflower ¼ cup green peas ½ teaspoon turmeric powder ½ teaspoon red chilli powder 1 tablespoon goda masala 1 tablespoon ghee Salt to taste ¼ cup fresh grated coconut Similar written recipe for Masale Bhat: https://cookwithrenu.com/maharashtria... Bharli Vangi 4 medium-sized vangi, brinjals 1 cup fresh grated coconut ¼ cup roasted and crushed peanut powder Salt to taste ½ teaspoon turmeric powder 1 teaspoon red chilli powder 3 teaspoons goda masala 1 tablespoon jaggery powder ½ cup fresh coriander ¼ cup tamarind pulp 1 teaspoon oil 1 teaspoon mustard seeds ¼ teaspoon asafoetida (hing). Skip if gluten-free, or use gluten-free hing. ¼ cup water ¼ cup fresh chopped coriander Roti or Poli 1 cup whole wheat flour 1 teaspoon salt ½ cup water Video Recipe:   • Soft Puffed Roti on Induction or Hot Plate...   Kothimbir Vadi For the Vadi Dough 3 cups packed fresh coriander 1 cup gram flour (besan) 2 tablespoons sesame seeds for the filling ¼-inch ginger 3 to 4 green chillies 1 teaspoon cumin seeds, coarsely ground 1 teaspoon red chilli powder ½ teaspoon turmeric powder Salt to taste 1 to 2 tablespoons water, only if required 2 tablespoons sesame seeds for garnish Water for steaming Oil for shallow frying Written Recipe: https://cookwithrenu.com/easy-maharas... Video Recipe for Squash Patra (Vadi):    • Squash Leaves Patra / Butternut Squash-Pum...   Potato Bhaji 3 to 4 boiled potatoes 1 tablespoon oil 1 teaspoon mustard seeds 10 to 12 curry leaves 1 tablespoon vatan ½ teaspoon turmeric powder 1 teaspoon red chilli powder Salt to taste Video Recipe without Vatan:    • No Onion No Garlic Potato Bhaji Recipe, Re...   Video Recipe for Dry Fruit Modak:    • Dry Fruit Modak Without Refined Sugar | Ea...   Equipment Used (Affiliate Links) Measuring Cups and Spoons: https://amzn.to/3HfIAcB Bowls: https://amzn.to/3q6hgXI Knife: https://amzn.to/4dNq0bQ Heavy Bottom Pot: https://amzn.to/3VN0lq3 Frying Pan: https://amzn.to/3c3rZdQ Tempering Pan: https://amzn.to/3c3rZdQ Steamer: https://amzn.to/3MkaJmF Rolling Board and Pin: https://amzn.to/3MkaJmF Roti Tawa: https://amzn.to/3MkaJmF Muslin Cloth: https://amzn.to/3zwH83u Cooking Spoons: https://amzn.to/2XqvBiI Frying Spoon: https://amzn.to/3VMYceH Tong: https://amzn.to/37Gz01V FOLLOW ME: WhatsApp Channel - https://whatsapp.com/channel/0029VaBn... Instagram -   / cookwithrenu_ad   Facebook -   / cookwithrenu   Pinterest - https://www.pinterest.ie/cookwithrenu/ Website: https://www.cookwithrenu.com Indian Cooking Confidence Guide - https://cookwithrenu.com/indian-cooki.... Your Queries #GanpatiNaivedya #MaharashtrianThali #GaneshChaturthi #NaivedyaThali #NoOnionNoGarlic #GanpatiSpecial #SatvikFood #MaharashtrianFood #VegetarianRecipes #cookwithrenuk 0:00 Maharashtrian Naivedya Thali 0:34 Preparation Steps 2:04 Making Vermicelli Kheer 3:16 Soaking rice for Masale Bhat 3:43 Adding saffron and sugar to kheer 4:18 Pressure-cooking the cowpeas 4:42 Kneading dough 4:57 Making Kothimbir Vadi 6:49 Making Potato Bhaji 7:55 Making Masale Bhat 9:28 Tempering cowpeas 10:44 Checking Kothimbir Vadi 11:05 Making Bharli Vangi 13:23 Frying Kothimbir Vadi 14:23 Checking Bharli Vangi 14:40 Checking Masale Bhat 15:02 Tadka for Varan 15:24 Making Poli 16:09 Assembling the thali 17:07 Dry Fruit Modak