KEK LAPIS REMPAH / SPICE LAYER CAKE

Blogs: https://dapurkotasingarecipes.blogspo... http://dapurkotasinga.blogspot.sg http://whatsinmysmallkitchen.blogspot.sg Kek Lapis Rempah / Spice Layer Cake Ingredients: A Flour mix: Sift 130g cake flour / Hong Kong flour 30g strawberry ice creamed powder strawberry or skimmed milk 1 tsp baking powder 1 tsp Rempah Kueh (Lapis cake Spices) Ingredients: B Butter mixture 250g Anchor Butter 200g Wijsman butter (Wysman) 120 ml condensed milk 180g icing sugar (sift) / 100g castor sugar 2 tsp vanilla essence 2 tbsp golden syrup Ingredients: C 26 cold egg yolks 6 cold egg whites 100g icing sugar (sift) / 100g castor sugar 1 tbsp ovalette (full) Note: Rotate cake tin in the oven to cook evenly or brown on all sides at the end of baking Double the recipe to make 2 Lapis Cakes - Use 2 baking pans size 8" x 8" baking pan (20 layers)