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3 ingredient Indian sweet recipe | Phenori | Crispy and Crunchy GSB Konkani Sweet

vinniskitchen

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3 ingredient Indian sweet recipe | Phenori | Crispy and Crunchy GSB Konkani Sweet

5 528 просмотров · 6 л. назад
vinniskitchen
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5 528 просмотров · 6 л. назад
#3ingredient #indiansweets #gsb #konkanirecipes #gsbkonkani #sweetrecipes #sweets #trending #howto #vinniskitchen Phenori is a simple sweet made in most of the GSB Konkani households for functions and festivals.. It is made of just 2 main ingredients Maida and Sugar syrup and a tsp of ghee is added. You may also add cardamom powder to enhance flavor, but it tastes amazing without any added flavors. It takes 1/4th of the preparation time to finish these yummy crispies 😁 For written recipe: https://www.vinniskitchen.com/2020/07... For more recipes: www.vinniskitchen.com Ingredients: Maida - 1 cup Salt to taste Ghee - 1 tsp + extra for brushing Sugar - 1 cup (Powdered Sugar if not making sugar syrup) Water - 1/2 cup Cardamom Powder - a pinch (Optional) Few tips: Dough should be stiff and not soft. Do not apply pressure and do not use dry flour to dust while rolling phenoris after cutting. Oil to be hot enough before adding phenoris, and on medium flame. Do not turn to high flame. Fry till golden and crispy. Sugar syrup to be of one string consistency to coat well, and if powdered sugar, to be rolled when phenoris are hot.