Spicy Prahok with Green Mango | Delicious Cambodian Recipe
Sok khim Cooking
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Spicy Prahok with Green Mango | Delicious Cambodian Recipe
1 738 просмотров · 10 дней назад
Sok khim Cooking
5,36 тыс. подписчиков
1 738 просмотров · 10 дней назад
Today we're making Authentic Khmer Prahok with Green Mango, a traditional Cambodian village dish packed with bold flavors. This recipe combines fermented fish paste (Prahok), crunchy green mango, fresh chilies, garlic, shallots, and natural seasonings to create the perfect balance of spicy, sour, salty, and aromatic flavors
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Ingredients
Fermented fish paste (Prahok)
Fresh green mango
Red chilies
Garlic
Shallots
Palm sugar
Lime juice (optional)
Fresh vegetables for serving
This homemade Cambodian recipe is perfect with hot steamed rice or fresh vegetables and brings the authentic taste of rural Khmer cooking to your table.
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