ആവിയിൽ വേവിചെടുത്ത വായിൽ ഇട്ടാൽ അലിഞ്ഞു പോകുന്ന ഒരു നാലുമണി പലഹാരം|| Easy and Tasty Tea Time Recipe

Ingredients: Maida / All purpose flour – 1 cup Egg – 3 Sugar – 7 tbsp Grated coconut – 7 tbsp + for garnish Milk / Coconut milk – ¾ cup Baking powder - ¼ tsp Cardamom powder Cumin seeds Salt - ¼ tsp Steps: Crack in eggs to a mixie jar. Add sugar, coconut and milk and pulse a few times. Add maida, baking powder, cardamom powder, cumin seeds and salt and pulse again. Transfer it to a bowl. Cover and let it rest for 30 minutes. Fill less than one-fourth portion of the steamer with water. Grease the idli plates with some oil. Cover and bring water to boil in a steamer. Transfer the idli plates to the steamer. Pour a ladle of batter to the mold. Garnish with some grated coconut. Repeat for the rest of the batter. Steam covered on high flame for 5 minutes. Switch off the flame and remove the plates. Enjoy the snack. Mia Kitchen Beginner's cooking channel -    / @beginnerscookingwithmiakitchen   Follow me on Facebook -  / miaaskitchen   Twitter -   / kitchenmia   Mail me - miakitchen2014@gmail.com iOS App - https://itunes.apple.com/us/app/mia-k... Android App - https://play.google.com/store/apps/de...