25 SHOCKING Meals ACTUALLY Served to Wrestlers on the Road in the 1980s

25 SHOCKING Meals ACTUALLY Served to Wrestlers on the Road in the 1980s On the night of March 29th, 1987, ninety-three thousand people filled the Pontiac Silverdome in Michigan to watch two men wrestle for twelve minutes. To get to that building, the men on that card had spent the previous decade driving somewhere between fifty and a hundred thousand miles a year, sleeping four to a motel room, and eating out of machines that took quarters. There was no catering contract. There was no nutritionist. There was no company doctor. There was a per diem of about twenty dollars a day and a car with three other men in it. Number 22 sat under a heat lamp for nine hours before anybody touched it. Number 14 is what the biggest names on the card ate before they went out to work, and the answer is going to stop you cold. And number one was the last meal eaten before the biggest night in the history of the business. These twenty-five meals were not a diet. They were what an industry earning tens of millions of dollars a year thought was good enough. Hit subscribe if you want the real menu from the road. Here are the twenty-five shocking meals they actually served wrestlers in the 1980s.