Classic Lamb & Potato Curry / Aloo Gosht

Ingredients: 1kg lamb ( bone-in), cut into large bite size pieces 5 medium size potatoes, cut into large bite size pieces 1/3 cup of olive oil 1 large onion, sliced 10 cloves of garlic and 1 1/2 inches of ginger, pounded 3 green chilies ( mild), cut lengthwise 1 bay leaf 4 green cardamom pods 6 cloves 1 inch cinnamon stick 3 heaped tbsp of Greek yogurt 2 tsp of ground Kashmiri red chilli 2 tsp of roasted and crushed coriander seeds 3/4 tsp of crushed black pepper 3/4 tsp of ground cumin 1 tsp of ground turmeric Salt to taste Some chopped coriander leaves Note: Please adjust the spices according to your taste.