Cooking Pork Offal into Traditional Vietnamese Sausage Over Wood Fire

Today we make a traditional Vietnamese sausage using pork offal and other pork ingredients, cooked slowly in a large pan over a traditional wood fire. This is a simple village-style cooking process, prepared in a large batch using traditional methods. Watch how the ingredients are prepared, cooked, and turned into a unique Vietnamese food enjoyed in the countryside. ------------------------------------ #lyphucan #cooking #sausage #porkoffal #vietnamesefood #villagecooking #woodfirecooking #traditionalfood #countrylife