FRIED GREEN TOMATOES! KETO, LOW-CARB, GLUTEN-FREE with MACROS

Such a great summer recipe for those couple of weeks in July when you're waiting, like me, for most of your tomatoes to ripen. This dish is often plugged as a Southern specialty, but people in every corner of the US enjoy it especially this time of year. My recipe is gluten-free and low-carb, perfect for the keto diet, and always, provides generous portions. I've also calculated the macros for you, so no worries there! I do make a little error in the last ones, though: I say "9.4 g protein" for the dish w/sauce, then in the pop-up, "correct" it. It turns out 9.4 g was actually correct! Don't forget to LIKE, SHARE, COMMENT, and SUBSCRIBE TO THIS CHANNEL! 0:00 Preparing the tomatoes 0:47 Preparing the breading 1:36 Breading the slices 2:17 Frying the slices 3:09 Making the sauce 3:26 Tasting