10 Steak Mistakes Americans Make That No Argentine Would Ever Make

Most American backyard steaks are ruined before they leave the grill, and it's not your fault. Nobody ever taught you how Argentines do it. I'm Lalo Ferraro, and after 60 years of Argentine asado, here are the 10 grilling mistakes no Argentine would ever make. Why your steak is too thin, why coarse salt beats any marinade, why you should never press or flip it, why flames ruin your meat, and the old asado secret my father taught me: the fire lives on the side. No thermometer, no gadgets. Works on any charcoal grill. Every Sunday, one old Argentine trick for your grill. Subscribe so the next one finds you. Slow fire, good meat, no hurry. #grilling #steak #america #americanbbq #bbq #argentineasado #asado #grillingtips #steaktips #backyardbbq #charcoalgrilling #howtogrillsteak #usa #grillmaster