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INSIDE the MOST EXPENSIVE Lobster + Wagyu Shabu Hotpot in Singapore! Was it Worth it?

Strictly Dumpling

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INSIDE the MOST EXPENSIVE Lobster + Wagyu Shabu Hotpot in Singapore! Was it Worth it?

336 653 просмотра · 1 г. назад
Strictly Dumpling
4,29 млн подписчиков
336 653 просмотра · 1 г. назад
🎆 Use code DUMPLING to get $5 OFF your first #TokyoTreat https://team.tokyotreat.com/DUMPLING-... and #Sakuraco https://team.sakura.co/DUMPLING-SC072025 boxes! Taste Japan's summer favorites from the comfort of your own home! I visited Bon Broth, one of Singapore’s most premium hotpot spots, serving up a luxurious fusion of live lobster, Wagyu beef, and rich, golden broths. I went in to see what makes this hotpot so expensive — and whether it’s truly worth the splurge. Also trying out what some locals say is the BEST Chicken Rice in Singapore. #SingaporeEats #singaporefood Restaurants I went to: Numb Restaurant 川麻记 @ Marina One Bon Broth Singapore Katong Mei Wei Chicken Rice (Located in: Katong Shopping Centre) Ubi Claypot Lala The Winery Gourmet | Bar ✸ Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ➣ Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ➣ Subscribe to my Vlog Channel! https://bit.ly/42lIXPB ------------------------------------------------------------------------------------------ ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page:   / strictlydumpling   Facebook Mike Fan Page:   / mikeychenx   ------------------------------------- ♫ Music from: Epidemic Sound http://www.epidemicsound.com