సొరకాయ పచ్చడి మంచి రుచితో చేయాలంటే ఇలా చేసి చూడండి రైస్ లో నెయ్యి వేసి తింటే సూపర్||Sorakaya Chutney
RUCHI VANTILLU
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సొరకాయ పచ్చడి మంచి రుచితో చేయాలంటే ఇలా చేసి చూడండి రైస్ లో నెయ్యి వేసి తింటే సూపర్||Sorakaya Chutney
6 066 просмотров · 1 год назад
RUCHI VANTILLU
1,02 млн подписчиков
6 066 просмотров · 1 год назад
సొరకాయ పచ్చడి మంచి రుచితో చేయాలంటే ఇలా చేసి చూడండి రైస్ లో నెయ్యి వేసి తింటే సూపర్||Sorakaya Chutney
how to make sorakaya pachadi recipe in telugu super tasty simple bottle gourd chutney recipe making by ruchi vantillu
Welcome to Ruchi Vantillu
Today, we're sharing a delicious and traditional Andhra-style Sorakaya Pachadi (Bottle Gourd Chutney) recipe. This is a simple, healthy, and flavorful chutney that pairs perfectly with hot steamed rice and a spoonful of ghee. Made with tender bottle gourd (sorakaya), green chilies, garlic, and a touch of tamarind, this pachadi brings out the authentic taste of home-cooked Telugu meals.
Why you’ll love this recipe:
Very easy to prepare
Uses basic ingredients found in every kitchen
Packed with nutrition and fiber
Great accompaniment for rice, dosa, or even chapati
Perfect for everyday meals and lunch boxes
In this video, we show you the step-by-step process of how to cook the bottle gourd, blend the chutney, and finish it off with a flavorful tempering (tadka/popu) using mustard seeds, cumin, dry red chilies, and curry leaves.
This pachadi tastes even better when slightly cooled and served with warm rice.
If you enjoy this recipe, don’t forget to LIKE, SHARE, and SUBSCRIBE to our channel for more authentic and South Indian recipes!
Comment below and let us know your favorite way to make sorakaya pachadi!
#SorakayaPachadi
#bottlegourdchutney
#sorakayachutney
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