Pumpkin kadubu recipe | cheenikkayi kottige | with chutney | ಚೀನಿಕಾಯಿ ಕೊಟ್ಟಿಗೆ | cheenikkayi kadubu

Pumpkin kadubu recipe | cheenikkayi kottige | with chutney | ಚೀನಿಕಾಯಿ ಕೊಟ್ಟಿಗೆ | cheenikkayi kadubu Pumpkin kadubu is a traditional and healthy breakfast recipe. Grate the pumpkin finely, grind the rice batter thick, mix the pumpkin gratings with rice batter, fold in broiled banana leaves and steam cook the kadubus. Those are the steps in preparation of pumpkin kadubus. Ingredients: Pumpkin 1 Soaked raw rice 1kg (1 ಸೇರು) Salt to taste Banana leaf Friends thanks for watching.. my mic: https://amzn.to/3zZoK1y Tripod: https://amzn.to/3vXn5GD Best camera: https://amzn.to/2T0ed5N My laptop: https://amzn.to/3A01j8d Open free Demat Ac & trading Ac upstox: https://bv7np.app.goo.gl/pTne Stay connected Support us on Facebook page :  / bhatnbhat-104108587979658   Follow us on Instagram:https://www.instagram.com/bhatnbhat98... Subscribe to meet us again..   / @bhatnbhat   #Bhatnbhat #Sudarshanbhatbedradi #Manoharbhatbedradi