UP Bijnor Famous Urad Gosht Recipe | Shadiyon Wala Urad Gosht | Up Specia Urad Gosht Recipe

UP Bijnor Famous Urad Gosht | Shadiyon Wala Urad Gosht | UP Specia Urad Gosht Recipe Mumtazkhanrecipe #uradgosht #uradgoshtrecipe #bijnorespeachial #shadiyonwalauradgisht #upspespecial #desifood #mumtazkhanfood #traditionalrecipe #indiancooking #dawatspecialrecipe #bijnorfood Bijnor Famous Shadiyon Wala Urad Gosht – Ingredients Dal ke liye: 2½ cup sabut kali urad dal (with skin), 2–3 ghante ya overnight bhigi hui 5 tbs lal masoor dal Gosht ke liye: 500 grm gosht (bada gosht ya mutton) ¾ cup mustard oil ya cooking oil 2 medium pyaz (1 cup), sliced 2 inch dalchini 2–3 tej patta Gosht ke masale: 1 tbsp adrak lehsun paste 1 tsp lal mirch powder 1 tsp Kashmiri lal mirch powder 1 tsp namak (ya swad anusar) 1/2 tsp haldi powder 1 tbsp dhania powder 2 cup (500 ml) pani Urad pakane ke liye: 1 tsp adrak lehsun paste 1 tsp lal mirch powder 1 tsp kashmiri lal mirch pawder 1 tsp namak 1 tsp haldi powder 1 pyaz, roughly sliced 1.5 litre (6 cup) pani Khushbudar Garam Masala: 1/2 tsp saunf 1/2 tsp jeera 1 tsp sabut dhania ½ tsp kali mirch 3 hari elaichi 1 badi elaichi ½ javitri flower Chhota sa tukda jaiphal 4 laung Final Garnish: Julienne kati hui adrak Hari mirch, barik kati hui Hara dhania, chopped 2–3 tbsp desi ghee (optional) Serving Suggestion: Steamed rice Tandoori roti Naan ya kulcha Yeh quantity lagbhag 8–10 servings ke liye kaafi hai. Bijnor Famous Wedding-Style Urad Gosht – Ingredients For the Lentils 2½ cups whole black gram (whole urad dal with skin), soaked for 2–3 hours or overnight ¼ cup red lentils (masoor dal) For the Meat 500 grm mutton or buffalo meat ¾ cup mustard oil or cooking oil 2 medium onions (about 1 cup), sliced 2-inch cinnamon stick 2–3 bay leaves Spices for the Meat 2 tbsp ginger-garlic paste 1 tsp red chili powder 2 tsp Kashmiri red chili powder 2 tsp salt (or to taste) 1 tsp turmeric powder 1 tbsp coriander 2 cups (500 ml) water For Cooking the Urad Dal dawaton wala urad ghost recipe Bijnor Famous Urad Gosht, mumtaz khan recipe, Shadi Wala Urad Gosht, Wedding Style Urad Gosht, UP Style Urad Gosht, Bijnor Recipe, Urad Dal Gosht, mumtaz khan food, Mutton Urad Recipe, Traditional Mutton Recipe, Muslim Wedding Recipe, North Indian Mutton Curry, Bijnor Food, Village Style Desi Gosht Recipe Mutton, Desi Mutton Recipe,Indian Mutton Recipe Urad Gosht Recipe Hindi, recipe by mumtaz khan vlog and foid. 2 tsp ginger-garlic paste 1 tsp red chili powder 1 tsp kashmiri red chilli powder 1 tsp salt 1/2 tsp turmeric powder ⅓ cup onion, roughly sliced 6 cups (1.5 liters) water Aromatic Spice Blend 1/2 tsp fennel seeds 1/2 tsp cumin seeds 1 tsp coriander seeds ½ tsp black peppercorns 3 green cardamoms 1 black cardamom ½ piece mace (javitri) Small piece of nutmeg 4 cloves For Garnishing Ginger, cut into thin juliennes Green chilies, finely chopped Fresh coriander leaves, chopped Serving Suggestions Steamed rice Naan Tandoori roti Kulcha Yield: Serves approximately 8–10 people.