HOW TO COOK BANKU, FISH & PEPPER IN GHANA

Hello everyone! cook with me delicious 😋 Ghana banku using GHANA TASTE Banku mix, with crispy whole black seabream and homemade meko (pepper sauce)! very simple amazing! Ingredients for Banku: 1 GHANA TASTE BANKU MIX salt to taste 9 cups water (2,250 ml) Fish ingredients: Black sea bream fish seasoning adobo cayenne pepper hot chilli powder curry powder smoked paprika deep frying oil 1/4 onion f1 tbsp flour Ingredients for tomato pepper sauce 1/2 onion 1 scotch bonnet plum to matoes or frsh tomatoes salt crayfish seasoning extra onion Hello friends! If you haven't yet subscribe to my channel then you are missing a lot! you will learn a lot of recipes and new skills with me and mr Drewry (Kwame & Ama) Click here to subscribe: https://www.youtube.com/channel/UCBub... HERE ARE SOME OF OUR BEST VIDEOS: FINGER LICKING BEEF & MUSHROOMS OKRO SOUP https://www.youtube.com/watch?v=gE9mY... FLAVOURSOME MUTTON LIGHT SOUP/SHAPE AND DIVIDE FUFU (+TIPS) https://www.youtube.com/watch?v=UkMsY... GHANA STYLE SPICY GIZZARDS YOU MUST TRY!! https://www.youtube.com/watch?v=KgcYu... THE OIL FREE OKRO SOUP YOU MUST TRY IMMEDIATELY! HEALTHY https://www.youtube.com/watch?v=91PqI... BUSINESS ENQUIRIES: EMAIL: NELLY90201@GMAIL.COM I ALSO DO REVIEWS SO YOU CAN SEND ME YOUR PRODUCTS! I SPEAK NATIVE FRENCH TOO (I AM BELGIAN) I SPEAK TWI TOO ( I AM GHANAIAN) #banku #bankuandfish #ghanafood Music: Terry Bonchaka