How to Make Kataifi Tyropita Crispy Greek Cheese Pie with Honey

Come cook with me in Greece! 🇬🇷 In this episode, I’m making Kataifi Tyropita—a cheesy, crispy Greek favorite made with shredded phyllo (kataifi), feta, and ricotta. It’s easy to make, full of flavor, and finished with a drizzle of warm honey and sesame seeds. Whether you're cooking for a crowd or just want something different and delicious, this recipe is a must-try! 📌 Grab the full recipe here: www.nikkiglekas.com Let me know in the comments if you’ve ever tried kataifi dough before—and don’t forget to like, subscribe, and hit the bell so you never miss a new recipe! #kataifi #tyropita #greekrecipes #greekfood #cheeselovers #easybakes #crispycheese #mediterraneanfood #homecooking #phyllodough #feta #ricotta #greekcomfortfood #greekkitchen #cookingwithnikki #greeceinmykitchen #nikkieats #nikkiskitchen #nikkimakesit #nikkismodernMediterranean