Prawn curry with kodu/laau- লাউ দিয়ে চিংড়ি মাছের কারি।

Laau Diye Chingri Macher Curry (Bottle Gourd & Prawn Curry) Classic homestyle Bengali curry — tender freshwater prawns simmered with soft bottle gourd in light, aromatic spiced gravy. The gourd soaks up all the sweet, briny prawn flavour — delicate, comforting & absolutely delicious with hot rice! 🇧🇩✨ 👍 Like this video & SUBSCRIBE for more easy, delicious cooking videos! 🔗 Channel link: [    / @ayeshabibi7547  ] #LaauDiyeChingri #LauChingriCurry #BengaliPrawnCurry #HomeCooking #EasyRecipes