Pakistani Street Food: Lahori Fish Fry with Tangy Imli Chutney

Lahori Fish Fry Recipe | Secret Fish Masala | Lakshmi Chowk Style Crispy Fish with Imli Chutney Lahori Fish Fry Recipe 🐟🔥 Learn the secret to making crispy, juicy Lahori Fish Fry at home, just like Lakshmi Chowk! This authentic Pakistani fish recipe features special fish masala, perfectly marinated fish, tangy Imli Chutney and fresh Green Chutney. Discover the secret of flavourful fish marination and enjoy delicious Lahori street-food taste at home. Made with Amna Pure Mustard Oil for its traditional aroma and rich flavour. ❤️ If you love Pakistani street food, crispy fish fry and easy restaurant-style recipes, this recipe is a must-try! Lahori Crispy Fish Fry Fish Marinade 1.5 kg fish 2 tbsp lemon juice 2 tbsp ginger garlic paste 1 tbsp coriander seeds, crushed ½ tsp carom seeds (ajwain) 1 tsp red chilli flakes 1 tsp salt 1 tsp red chilli powder 1 tsp turmeric powder ½ tsp garam masala 1 tbsp dried fenugreek leaves (kasuri methi) Crispy Coating ½ cup gram flour (besan) 2 tbsp all-purpose flour (maida) 1 tbsp cornflour Yellow food colour, as needed Green Imli Chutney 1 handful fresh coriander leaves 1 handful fresh mint leaves 2 green chillies 2 garlic cloves 1 tsp cumin seeds ½ tsp chaat masala ½ tsp black salt ½ tsp salt 1 tbsp sugar 1 tbsp lemon juice ½ cup tamarind pulp (imli) 👍 Like, Share & Subscribe to Hira Khawaja for more delicious Pakistani recipes. 💬 Tell me in the comments: Imli Chutney or Green Chutney — which is your favourite? Homemade is the best ❤️ #LahoriFishFry #FishFryRecipe #PakistaniRecipes #LahoriFish #FishMasala #PakistaniFood #HiraKhawaja lahori fish fry recipe, lahori fish fry, fish fry recipe in Urdu, lahori fish masala recipe, Lakshmi Chowk fish fry, secret fish masala, crispy fish fry, juicy fish fry, Pakistani fish recipe, Pakistani street food, fish marination recipe, fish fry masala, rohu fish fry, mustard oil fish fry, imli chutney recipe, tamarind chutney, green chutney recipe, homemade fish fry, restaurant style fish fry, Hira Khawaja recipe