Kajjikayalu Recipe in Telugu | కజ్జికాయలు తయారీ విధానం | Bellam Kajjikayalu

Hello Foodies. Welcome to Vismai Food. We are back with a Sankranthi special recipe Kajjikayalu. Kajjikayalu Recipe is a traditional recipe for almost all the festivals like Sankranthi, Diwali, Ganesh Chatruthi etc. The above titled "Kajjikayalu Recipe in Telugu" is a very famous festival dish in telugu states. All the ingredients required are listed below. Please do watch our full video and try this recipe at your home. Do not forget to share your experience with us. #Kajjikayalu #AndhraSweets #KajjikayaluRecipe #SpecialSweets Please Like, Share and Comments. For more interesting recipes, please do subscribe to our channel:    / @vismaifood   Follow us on Social Media:   / vismaif     / vismaifoodies     / vismai-food-.  . Ingredients: 250 gms Maida 3 tbs Hot Ghee For Stuffing: 1 Cup Peanuts 1/2 Cup Sesame Seeds 1 Cup Roasted Chana (Senagapappu) 300 gms Jaggery 1 tsp Cardamom Powder Oil for Deep Fry Vismai Food Staff Executive Producer: Swetha Paruchuri Camera: Phani Sudhir Edit: Teja, Ajith kajjikayalu with bellam | kajjikayalu recipe in telugu bellam | kajjikayalu sweet recipe | kajjikayalu with jaggery