Homemade Chicken Spread | Easy Chicken Pâté

A simple Chicken Spread (or Chicken Pâté) for any occasion. Fix a delicious sandwich for breakfast, lunch or a snack, and speaking of snacks, this spread can be layered onto a buttered toast, a cracker, a canape and topped with cheese, fresh/pickled veggies (peppers, cherry tomatoes, olives, etc) to create some pretty appetizers (aka hors d'œuvres). Stuff a pita bread, a bagel... you can be innovative in your approach to this recipe! Ingredients: Oil for frying 18-20 Garlic cloves, crushed* (missed mentioning it in the video) 1 Large Onion, sliced Salt to taste 1/2 teaspoon Sugar 500 grams boneless Chicken 1/2 Cup Water Black Pepper (as desired) 1-2 teaspoons Red Chili Flakes 2 Tablespoon Butter (Salted/Unsalted; accordingly adjust Salt whilst cooking) This can be refrigerated in an airtight container for a period of 7 days. It can also be frozen for about 2 months; however it isn't something I'd recommend, simply because fresher is always better. There is something about Goa... Look up 'Susegad: The Goan Art of Contentment' by Clyde D'Souza. The authour beautifully unwraps the secrets to peaceful satisfaction that make Goa so appealing a place to live or visit. Read about the lifestyle, the traditions of the Land, and also some practical ways to experience 'susegad' anywhere in the world! https://www.amazon.in/gp/product/B08X... (no sponsorships, no affiliate links, just helping propagate the beautiful meaning of "Susegad". Music: Molbailo Dou Guitar Cover