A Black Cod / How to fillet Japanese way and Yu-an Yaki by Sushi chef / Whistler BC Canada

This video shows you how to fillet a black cod and grilled it Yu-an style by Japanese way from Coozy Life. Yu-an Yaki is fish fillet marinated Yu-an sauce over night, then grilled are called Yu-an Yaki. I have fish flown from Japan every week and beeing posted on my a Instagram, please have a look if you are interesting !! If you like my video, please subscribe on Coozy Life. It gives me an energy for making next video and also childcare. Subscribe link    / @coozylifecookingoutdoor6083   Instagram　  / coozy_life   cookpad　CoozyLife Music from DOVA-SYNDROME Thank you for visiting. Have a wonderful day !!