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एकबार बनाये महीने खाये दिवाली का ऐसा मीठा सब खाते जाये | KHAJUR SHAKARPARA KAISE BANAEN | Shakarpara

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एकबार बनाये महीने खाये दिवाली का ऐसा मीठा सब खाते जाये | KHAJUR SHAKARPARA KAISE BANAEN | Shakarpara

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CookwithParul
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203 732 просмотра · 1 г. назад
shakarapara recipe #shakarpararecipe delicious Khajur Shakarpara recipe is a meethi mathri with a twist of khajur! This atta gud shakarpara kaise banaen sweet meethi mathri recipe is a Khajur Shakarpara recipe is perfect for tea time snacking. Khajoor Meethi Mathri Recipe ya Khajur Shakarpara Mathri — ekdum crispy, melt-in-mouth aur natural sweetness se bhari mithai! Is video mein aap seekhenge khajoor mathri, sweet shakarpara recipe, aur tea time snack banane ka asaan tarika — bina sugar syrup ke. Preparation time - 20 minutes Serving - 8 To make Khajur Meethi Mathri (or Khajur Shakarpara), follow this recipe: Ingredients: Wheat Flour: 2 cups [00:46] Sooji (Rava): 1/2 cup [01:01] White Sesame Seeds: 2 tbsp [01:25] Desiccated Coconut: 1/4 cup [01:32] Cardamom Powder: 1 tsp [01:43] Salt: 1 tsp (or a pinch, to enhance flavor) [01:52] Ghee (for moin): 1/3 cup [02:07] Jaggery (Gud): 1 cup, crushed [03:07] Water: 1.5 cups [03:26] Oil: for frying [06:23] Instructions: Prepare the Dough Base: Mix 2 cups wheat flour [00:46], ½ cup sooji [01:01], 2 tbsp sesame seeds [01:25], ¼ cup desiccated coconut [01:32], 1 tsp cardamom powder [01:43], and a pinch of salt [01:52]. Add ⅓ cup ghee [02:07] and rub till breadcrumb texture (moin) [02:28]. Prepare the Jaggery Water: Boil 1 cup crushed jaggery [03:07] with 1½ cups water [03:26] till dissolved [03:30]. Strain and cool [03:34]. Knead the Dough: Add cooled jaggery water gradually [03:37], knead a medium-firm dough [03:56], and rest 5 mins [04:31]. Shape the Shakarpara: Knead again [04:36], make a log [04:47], cut diagonally [05:10], and shape like dates [05:25]. Fry the Shakarpara: Heat oil on medium [06:23], test heat [06:28]. Fry in batches [06:35], flip after they float [07:01], reduce to medium-low [07:11], and fry till golden & crispy [07:48]. Remove & drain [07:53]. Cool & Store: Cool completely [00:01] and store in an airtight jar [09:23] for up to 2 months [09:29]. shakarpara recipe in hindi,shakarpara recipe,shakar para recipe in hindi,shakkar para,shakkar paare,shakarpara recipe in hindi video,indian sweets,diwali sweets,diwali special recipes,shankarpale