Fresh Seafood Bowl in Japan | Kaisendon in Toyama

Today I’m trying kaisendon — a Japanese seafood rice bowl topped with assorted fresh raw seafood — at Gyodontei (魚どん亭) inside Toyama Station. Join me for a relaxed Japanese food vlog as I enjoy fresh seafood in Toyama, Japan. Kaisendon is one of my favorite ways to enjoy sashimi and rice when I travel around Japan. 🍣 Featured in this video Gyodontei (魚どん亭), Toyama Station Official website: https://www.gyodon.net/ Google Maps: https://maps.app.goo.gl/znjXWwCXxxdGk... I’m Yuma, a Japanese woman living in Tokyo who loves eating — but almost never cooks. I share the real food I eat in Japan, from everyday restaurant meals to takeout and supermarket food. 🍣 Follow my everyday food adventures Instagram:   / yumaisalwayseating   📩 For business inquiries, feel free to DM me on Instagram! Thank you for spending a little part of your day with me! #JapaneseFood #Kaisendon #ToyamaFood