I Put a Whole Eggplant in the Air Fryer and Didn’t See This Coming 😱

I put a whole eggplant straight into the air fryer, and the result surprised me. Without slicing, peeling, salting, or soaking, I get a smoky, wrinkled outside and a soft, creamy center that’s perfect for easy meals. I’ll show you how I choose and safely prep the eggplant, air-fry it until smoky, and turn it into cheesy eggplant boats, a cool yogurt-topped dish, smoky baba ganoush, or a simple miso-glazed version. I’ll also cover the nutrition, the money-saving benefits, and how I cook two at once for easy reheating. ------------------------------------------------------------- VIDEO CHAPTER: 0:00 Why whole eggplant works 1:48 Choosing the right eggplant 3:07 Skip the salting step 4:26 Prep the eggplant safely 6:10 Air-fry until smoky 8:25 Make cheesy eggplant boats 11:36 Add cool yogurt sauce 12:26 Make smoky baba ganoush 15:30 Try a miso glaze 16:19 Nutrition and savings 17:19 Cook two and reheat #AirFryerRecipes #EggplantRecipes #EasyRecipes #BabaGanoush #VegetarianRecipes