Swiss Meringue Buttercream (Easy Recipe) | How to make SMBC | Basic Rose Piping | Flower Buttercream

Swiss Meringue Buttercream (SMBC) is a stable, fluffy and not overly sweet frosting. It only requires a few ingredients and a lot of patience, but results in something that’s amazing. It is made from cooked white eggs, sugar, butter, and flavorings like vanilla and salt are both optional. It is perfectly used in Buttercream Flower Piping. This video will show on how to make SMBC with simple and easy recipe plus the basic of Rose piping. For more Tips and Recipes please subscribe to:    / @recipesbymp   SMBC Main ingredients: 150g sugar 225g unsalted butter 80g egg whites 1/2 tsp of COT 2g salt (optional) 1 tsp vanilla flavour (optional) Rose piping tools: Flower lifter scissors Piping Coupler Piping Bag (Medium) Flower Nail #104 Piping Tip Food color Gel #swissmeringuebuttercream #swissmeringue #buttercream #flowerpiping #rosepiping #rose #flowers #flower #instagram #instaflowers #instaflower #cake #flowerdecoration #flowerdecorating #decorating #cakedecorating #basic #basicrecipes #basicrecipe #recipe #rosedesign #rosedecorating #bestbuttercream #104 #swiss #meringues #meringue