Soft & Fluffy Bun Dosa 😋🔥 | Easy Sooji Rava Dosa with Spicy Peanut Coconut Chutney 🥥
intivanta
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Soft & Fluffy Bun Dosa 😋🔥 | Easy Sooji Rava Dosa with Spicy Peanut Coconut Chutney 🥥
3 просмотра · 4 ч назад
intivanta
529 подписчиков
3 просмотра · 4 ч назад
Soft & Fluffy Bun Dosa 😋🔥 | Easy Sooji Rava Dosa with Spicy Peanut Coconut Chutney
Ingredients
For Bun Dosa:
Sooji rava – 1 cup
Curd – ½ cup
Water – as required
Salt – to taste
Oil – as required
Mustard seeds – ½ tsp
Onion – 1 medium, finely chopped
Curry leaves – a few
For Peanut Coconut Chutney:
Oil – 1 tbsp
Dry red chillies – 2–3
Garlic – 3–4 cloves
Ginger – 1 small piece
Tamarind – a small piece
Curry leaves – a few
Onion – 1 small, chopped
Peanuts – ¼ cup
Coconut pieces – ¼ cup
Salt – to taste
Water – as required
For Chutney Tempering:
Oil – 1 tsp
Mustard seeds – ½ tsp
Curry leaves – a few
Preparation
1. Add sooji rava, curd and water to a bowl. Mix well and allow it to soak for 15–20 minutes.
2. Transfer the soaked mixture to a mixer jar and grind until smooth. Add a little water if needed to make a thick, pourable batter.
3. Heat 1 tbsp oil in a pan to prepare the chutney.
4. Add dry red chillies, garlic, ginger, tamarind, curry leaves, chopped onion, peanuts and coconut pieces.
5. Fry everything well until the onion softens and the peanuts are roasted.
6. Turn off the stove and allow the mixture to cool completely.
7. Transfer it to a mixer jar, add salt and water as required, and grind into a smooth chutney.
8. Heat 1 tsp oil in a small pan. Add mustard seeds and curry leaves.
9. Pour the tempering over the chutney and mix well.
10. Now heat a little oil in a pan. Add mustard seeds, chopped onion and curry leaves. Sauté until the onion becomes soft.
11. Add the prepared sooji batter and salt to taste. Mix everything well.
12. Heat a greased dosa pan over low to medium heat. Pour a ladleful of batter into the centre, keeping the dosa thick and round.
13. Cover with a lid and cook until the bottom turns golden and the top is mostly set.
14. Flip carefully and cook the other side until fully done.
15. Repeat with the remaining batter.
16. Serve hot, soft and fluffy Bun Dosa with spicy peanut coconut chutney. Enjoy! 😋
Description:
Enjoy soft and fluffy Bun Dosa made with sooji rava and curd, served with delicious homemade spicy peanut coconut chutney 🥥🔥 This easy breakfast recipe is simple, tasty and perfect for the whole family!
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