Nei Appam - VARALAKSHMI Vratham Spl

Happy Friday ! Happy Varamahalakshmi ! May She bring prosperity to all ! A small favourite offering for Devi - Nei Appam , the traditional way , Authentic taste ! Shanta mami demonstrates the OG way of making tasty , crispy , fluffy Nei Appams as a spl offering to Mahalakshmi. Ingredients : Raw Rice Jaggery Coconut pieces Raw camphor for taste pinch of salt cardamom powder , ripe banana (Optional) ghee Method - soak rice for 2-3 hrs grind rice into smooth paste grind jaggery along add cardamom powder , mashed ripe banana , pinch of salt , raw camphor and tsp of ghee fry coconut pieces in a little ghee and add to the mixture . ensure mixture is in “pouring consistency” heat ‘appakaaaral’ and add ghee - oil mixture in all the craters pour batter into each crater turn the appam with a sharp object , add ghee-oil mixture for other side to cook remove after checking golden-brown colour and cooked appams offer it to Mahalakshmi with devotion ! Serve hot with love ! #beginners #cooking #southindian #southindiancooking #traditional #traditionalcooking #mami #mamisamayal #recipes #traditionalrecipe #recipesforbeginners #easycooking #indiancookingrecipes #quickrecipes #traditionalsouthindian #paarambariyam #madisaar #appam #neiappam #neyappam #festival #mahalakshmi #varamahalakshmi #vratham #varalakshmivratham #prosperity #happiness #happylife