“వేడి వేడి అన్నంలో ఘుమఘుమలాడే టమాటా రసం… ఆహా! రుచే వేరు! 😋🍅” Andhra Style Easy Tomato Rasam Recipe😋

🍅 Easy Tomato Rasam Recipe | Andhra Style | Perfect with Hot Rice Today’s special is a simple, spicy, and tasty homemade tomato rasam! ❤️ Prepared with fresh tomatoes, garlic, black pepper, cumin, green chillies, and aromatic spices, this traditional South Indian rasam is full of homemade flavour. This easy tomato rasam is perfect to serve hot with steamed rice for lunch or dinner. The tangy tomato flavour combined with spicy garlic-pepper masala and a flavourful tempering makes it absolutely delicious! 😋🍚 Try this simple recipe at home and enjoy the comforting taste of traditional Andhra-style tomato rasam. If you enjoy my recipes, please Like, Share, Comment, and Subscribe to Cook With Shammu for more simple and tasty homemade recipes. ❤️ 🍅 Easy Tomato Rasam – Ingredients List For the Rasam: Tomatoes – 4–5 medium-sized Coriander stems – a few Water – as required Black peppercorns – 2 tsp Cumin seeds – 1½ tsp Garlic cloves – 10–12 Curry leaves – a few Green chillies – 4 Turmeric powder – ¼ tsp Salt – to taste Tamarind – ½ lemon-sized piece Coriander leaves – a few For Tempering: Oil – 1½ tbsp Tempering seeds – 2 tsp Fenugreek seeds – ¼ tsp Red chillies – 4 Curry leaves – a few Hing (Asafoetida) – a pinch #shammucooking#indianfood#cooking#food#TomatoRasam#TomatoCharu#AndhraStyleasam#RasamRecipe#SouthIndianRecipes#EasyRasamRecipe#HomemadeFood#AndhraRecipes#IndianCooking#TraditionalRecipes#EasyCooking#ComfortFood#LunchRecipes#DinnerRecipes#CookWithShammu