മീൻ കറി ആയാൽ ഇങ്ങനെ വേണം ഈ രുചിയറിഞ്ഞാൽ നിത്യവും ഉണ്ടാക്കും | Ayala Meen Curry Recipe Malayalam
Anithas Tastycorner
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മീൻ കറി ആയാൽ ഇങ്ങനെ വേണം ഈ രുചിയറിഞ്ഞാൽ നിത്യവും ഉണ്ടാക്കും | Ayala Meen Curry Recipe Malayalam
5 689 просмотров · 9 часов назад
Anithas Tastycorner
349 тыс. подписчиков
5 689 просмотров · 9 часов назад
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Anithas Tastycorner
Malli Mulaku Aracha Ayala Curry
Easy Ayala Curry Recipes
Kerala Style Ayala Meen Curry
Fish Curry Recipes Malayalam
Easy Meen Curry
Nadan Meen Curry
Meen Curry Ideas
Malli Mulaku Aracha Ayala Meen Curry* is a delicious and traditional Kerala-style fish curry prepared with fresh ayala (Indian mackerel), coriander, and green chillies. This curry is known for its aromatic flavour, mild spiciness, and rich homemade taste. Fresh ayala is cleaned, cut into pieces, and kept ready for cooking. A special masala is prepared by grinding fresh coriander leaves, green chillies, ginger, garlic, grated coconut, and other spices into a smooth paste. This freshly ground mixture gives the curry its distinctive aroma, colour, and flavour. The masala is cooked with onion, tomato, turmeric, chilli powder, and a little coconut oil until the raw smell disappears and the oil begins to separate. The cleaned fish pieces are then gently added to the masala along with enough water and salt. The curry is simmered on low heat until the fish becomes tender and absorbs the flavours of the freshly ground spices. A final drizzle of coconut oil and a few curry leaves can enhance its traditional Kerala taste. Malli Mulaku Aracha Ayala Meen Curry pairs wonderfully with steamed rice, chapathi, appam, or tapioca. Its fresh coriander aroma and spicy, flavorful gravy make it a comforting and satisfying dish for any meal.
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Ingredients
=========
Macakrel-8 nos
Salt
Tamarind
Shallot-15 nos
Ginger -1 psc
Garlic-1 ball
Greenchilli-6 nos
Curryleaves
Coconut oil
Mustard-1 tsp
Fenugreek-1 tsp