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POV Pizzeria Uncut: 7 Pizzas, Bruschetta & 2 Tiramisu | Purple Grace, Margherita, Holy Guacamole

Behind The Pizza Peel

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POV Pizzeria Uncut: 7 Pizzas, Bruschetta & 2 Tiramisu | Purple Grace, Margherita, Holy Guacamole

368 просмотров · 1 дн. назад
Behind The Pizza Peel
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368 просмотров · 1 дн. назад
Another uncut POV pizza service from Behind the Pizza Peel! 🍕 This time we're making 7 pizzas across two rounds, including classic Margheritas, a Bufalina, Nizza, Purple Grace and two Holy Guacamole pizzas. Plus, we're preparing fresh bruschetta and serving two tiramisus! No cuts, no shortcuts — just the real rhythm of a working pizzeria, from opening the dough and topping the pizzas to baking, finishing and getting orders out. 🍕 *Round 1 – Margherita, Bufalina & Nizza* *Margherita* – The classic combination of tomato sauce, fior di latte, fresh basil and olive oil. *Bufalina* – A classic pizza featuring creamy mozzarella di bufala. *Nizza* – One of our regular pizzas, straight from the oven and finished fresh. 🥖 *Bruschetta & Tiramisu* Between pizza orders, we're preparing fresh bruschetta and serving two portions of tiramisu. Because a pizzeria service isn't just about pizza! 🥑 *Round 2 – Holy Guacamole* A vegan pizza that proves you don't need cheese to make something delicious. Watch the entire process, from stretching the dough to baking and finishing. 🍕 *Round 3 – 4 More Pizzas* *Holy Guacamole* – Another round of our vegan specialty. *Purple Grace* – Tomato sauce, eggplant and fior di latte, finished after baking with fresh basil and ricotta salata. *2× Kids' Margherita* – Two smaller versions of the classic Margherita. Real food. Real orders. Real-time pizza making. No voiceover, no staged cooking — just an authentic POV look behind the pizza peel. ⏱️ *TIMESTAMPS* 00:00 – Pizza service begins 00:42 – Opening the pizza dough 01:20 – Saucing the pizzas 01:44 – Topping Margherita, Bufalina & Nizza 02:15 – Loading the pizzas into the oven 03:00 – Preparing bruschetta 04:02 – Nizza comes out of the oven 04:15 – Finishing the Nizza 04:30 – Bufalina comes out of the oven 04:35 – Finishing the Bufalina 05:10 – Preparing 2 tiramisus 07:12 – Finishing the bruschetta 09:00 – Opening dough for Holy Guacamole 09:30 – Topping the Holy Guacamole 09:45 – Baking the Holy Guacamole 10:50 – Preparing the Holy Guacamole toppings (mise en place) 11:15 – Holy Guacamole out of the oven & finishing 14:00 – Next round: getting dough from the box 14:30 – Opening dough for 4 pizzas 15:45 – Saucing & topping Holy Guacamole, Purple Grace & 2 Kids' Margheritas 17:22 – Loading all 4 pizzas into the oven 19:20 – Removing the pizzas from the oven 🍕 Subscribe to *Behind the Pizza Peel* for more real-time, uncut POV pizza service, recipes and behind-the-scenes action in a working pizzeria! *Mehr Pizza. Mehr Einblicke.* #POVPizzeria #PizzaMaking #NeapolitanPizza #PizzaService #UncutCooking #BehindThePizzaPeel