SPECIAL BIBINGKA RECIPE | EASY BIBINGKA RECIPE

Bibingka is a type of rice cake popular in the Philippines. It is made out of rice flour, coconut milk, sugar, and margarine. This is usually eaten during christmas season and traditionally cooked in a clay pot lined with banana leaves. Ingredients: preheat oven to 190C bake for 30-35 minutes 2 ( 4cm x 20cm ) round baking dish 1 cup rice flour ( harinang bigas ) 1/4 cup all purpose flour 1 cup coconut milk 1/4 cup water 4 teaspoon baking powder 1/2 cup sugar 3 medium size raw eggs 1/4 cup melted butter, plus extra for coating banana leaves For topping: grated cheese salted eggs grated coconut Please check out some of my filipino kakanin videos: KALAMAY UBE: https: //   • GAWIN MO ITONG KALAMAY UBE WITH MACAPUNO N...   BIKO with LANGKA:    • BIKO WITH LANGKA RECIPE | FILIPINO KAKANIN...   SAPIN-SAPIN RECIPE:    • SAPIN -SAPIN RECIPE |  MASARAP NA KAKANIN ...   ROYAL BIBINGKA with MACAPUNO:    • Ganitong Kakanin ang Gawin mo ngayong Pasko   SPECIAL BIBINGKA RECIPE:    • SPECIAL BIBINGKA RECIPE  |  EASY BIBINGKA ...   I HOPE YOU GUYS TRY THIS RECIPE AT HOME! Please support me by hitting the LIKE, SUBSCRIBE AND BELL icon to get notified when I upload new videos. Follow me on Instagram (@mommychocco):   / mommychocco   Like my Facebook page ( Kusina ni Mommy Chocco ):   / .  . Thank you for watching! Kain po tayo! #Specialbibingka #Filipinokakanin #KusinaniMommyChocco