ഇന്നു നമുക്കൊരു വാഴപ്പിണ്ടിത്തോരന്‍ വെച്ചാലോ..........(VazhapindiThoran)/Banana Stem Thoran

Vazhapindi Thoran Ingredients 1. Thuvardal (just boiled) - 1 cup (approximately) 2. Vazhapindi chopped - 3 to 4 cups 3. Turmeric powder – ½ tsp 4. Salt – to taste Masala 5. Grated coconut - 1cup 6. Green chilli – 3 to 4 7. Shallots - 3 to 4 Seasoning 8. Oil – 1 tbsp 9. Rice – 2 tsp 10. Mustard – 1 tsp 11. Red chilli – 2 to 3 12. Garnish –Curry leaves – plenty Preparation 1. To a heated pan pour the oil& season with the ingredients. 2. Add chopped vazhapindi/ chopped banana stem, boiled tuvar dal , salt & turmeric powder and boil 5 minutes without adding water. 3. Then add the crushed masala and boil 1 to 2 minutes. 4. Open , stir well and add crushed curry leaves.