Exploring the Emerging Science of Omega-3 Precursors | Dr. Wendy Bazilian & Dr. Metherel

In this insightful interview, Dr. Wendy Bazilian speaks with Dr. Metherel about the emerging science of omega-3 precursors, with a special focus on alpha-linolenic acid (ALA) and its relationship with EPA and DHA. The conversation explores new perspectives on ALA and its role in omega-3 nutrition, looking beyond traditional conversion rates. At Benexia®, this science is especially relevant to our work with chia, one of nature’s richest plant sources of ALA omega-3, and our commitment to developing science-backed, functional chia-based ingredients. #Omega3 #ALA #Chia #NutritionScience #Benexia #FunctionalIngredients