Pin Wei Hong Kong Style Chee Cheong Fun – Probably The Best Steamed Rice Rolls In Singapore

It is not usual to find fresh, hand-made Chee Cheong Fun in Singapore’s food centres, because of the required skills and dedication in making it. http://danielfooddiary.com/2019/03/12... Pin Wei Chee Cheong Fun is one of the few stalls that offer this dish Hong Kong-style. As owner Eddy makes them one by one, and each requires a thorough process of steaming, filling with ingredients, transferring and cutting, be prepared to wait. Please eat this while it is hot, the Chee Cheong Fun is so silky-smooth and gives you a pleasant mouthfeel that may just bring you back to Hong Kong. Subscribe To DFD’s Youtube Channel if you are still hungry:    / @danielfooddiary   Find DFD on: Website: https://DanielFoodDiary.com Facebook:   / danielfooddiary   Instagram:   / danielfooddiary   Twitter:   / danielfooddiary   Telegram: https://t.me/danielfooddiary Advertising enquiries: DanielFoodDiary@gmail.com