Traditional Ragi Ambali Recipe | Overnight Fermented Healthy Drink

In this video, we are making traditional fermented Ragi Ambali (Ragi Malt). We kept it for 12 hours of overnight fermentation, which boosts probiotics and makes it super healthy for digestion and gut health. Watch the full video to see the fermentation result! ​Don't forget to Like, Share, and Subscribe for more healthy traditional ​#RagiAmbali #FermentedRagi #HealthyDrink #TraditionalFood #GutHealth #RagiMalt #HealthyDiet #VillageFood