கேரளா ஸ்பெஷல் பழம் பூரி | Pazham Puri Recipe

Today, we’re making the famous Kerala special Pazham Puri! This delicious traditional Kerala snack is made with ripe bananas dipped in a simple flour batter and deep-fried until golden and crispy on the outside, while remaining soft and sweet on the inside. Pazham Puri, also known as Ethakka Appam, is a popular tea-time snack in Kerala. It’s perfect to enjoy with a hot cup of chai on a rainy day or whenever you’re craving something sweet and comforting. Follow this easy homemade recipe and bring the authentic taste of Kerala into your kitchen! ❤️ If you enjoy traditional Indian recipes and delicious homemade food, don’t forget to LIKE, COMMENT, SHARE and SUBSCRIBE to *Edissane Channel FR* for more tasty recipes! #pazhampori #Keralas #keralasnack #keralastyle #indiansnacks #teatimesnacks #southindianfood #indianrecipes #EdissaneChannelFR