The Easiest No-Bake Cake in 15 Minutes! 🍰 Creamy & Delicious

OMG... this no-bake cake is so soft, creamy, and incredibly delicious! 🍰 Golden buttery crumbs, silky homemade vanilla cream, and tangy blackcurrant jam come together in the perfect no-bake dessert. It's made with simple ingredients and requires no oven and no complicated dough! ✨ Crispy buttery crumbs ✨ Creamy vanilla custard ✨ Sweet & tangy blackcurrant jam ✨ Fresh berries on top 🧾 Ingredients Crumbs: 300 g flour 80 g sugar 150 g butter Cream: 2 eggs 130 g sugar 2 tbsp cornstarch Vanilla 600 ml milk 60 g butter For the layers: Blackcurrant jam (or your favorite jam) Raspberries Blueberries Blackberries Fresh mint 👩‍🍳 Preparation Mix the flour, sugar, and grated butter. Rub together until crumbly. Toast the crumbs in a pan until beautifully golden. Set aside. For the cream, mix eggs, sugar, and cornstarch. Add the milk and cook over medium heat, stirring constantly, until thick and creamy. Remove from the heat and stir in the butter. Now it's time to assemble! Layer crumbs → cream → blackcurrant jam, then repeat until everything is used. Decorate with fresh raspberries, blueberries, blackberries, and mint. 🫐🍓 No baking. No complicated dough. Just a creamy, delicious homemade cake! ❤️ #NoBakeCake, #NoBakeDessert, #EasyDessert, #CakeRecipe