एका पिठापासून 4 प्रकारच्या नानकटाई 😍 | Chocolate, Coconut, Jeera & Elaichi Nankatai | Diwali Special

🪔 Diwali Faral Series – Episode 6 | 4 Types of Homemade Nankatai from 1 Dough! 🪔 Diwali is just a few days away, and our special Diwali Faral Series continues! ❤️ या Diwali ला बनवा एकाच पिठापासून 4 वेगवेगळ्या आणि delicious प्रकारच्या घरगुती नानकटाई! 😍 In today's recipe, I am sharing how to make 4 varieties of Nankatai using just ONE basic dough. Perfect for your Diwali Faral platter! 🍪 4 Different Types of Nankatai: 1. 🍫 Chocolate Nankatai 2. 🥥 Coconut Nankatai 3. 🌿 Jeera Nankatai 4. 💛 Elaichi Nankatai All four varieties are homemade, delicious and perfect to share with your family and friends this festive season! 📝 Ingredients | साहित्य Main Dough साठी साहित्य: मैदा – २ कप बेसन – १ कप बारीक रवा – १/२ कप मीठ – १/४ टीस्पून पिठीसाखर – २ कप तूप – १ कप बेकिंग पावडर – १ टीस्पून बेकिंग सोडा – १/४ टीस्पून For 4 Different Flavours | चार प्रकारांसाठी: Chocolate Nankatai – Cocoa Powder Coconut Nankatai – Desiccated Coconut Jeera Nankatai – Jeera (Cumin Seeds) Elaichi Nankatai – Elaichi Powder (Cardamom) ❤️ If you enjoyed this recipe: 👍 Like the video 💬 Comment your favourite Nankatai flavour 🔔 Subscribe to Anuradha's Recipes and Vlogs 📲 Share this recipe with your family and friends. Let's make this Diwali more delicious with homemade Faral! 🪔 Channel: Anuradha's Recipes and Vlogs #Nankatai #Nankhatai #DiwaliFaral #DiwaliFaralSeries #DiwaliSpecial #4TypesOfNankatai #ChocolateNankatai #CoconutNankatai #JeeraNankatai #ElaichiNankatai #HomemadeNankatai #IndianCookies #IndianSweets #DiwaliRecipes #FaralRecipes #MarathiRecipes #Cooking #BakingRecipes #EasyRecipes #AnuradhasRecipesAndVlogs