THE BEST PORK LECHON BELLY ROLL IN OVEN | CRISPY AND TASTIEST LECHON |

Unveiling the secret of the best Pork Lechon Belly. Let me know if you have tried to make this crispy and tastiest lechon belly at home. Note: Roasted at 170°Celcius to 180°C or 340°Fahrenheit to 350°F Please watch this video link to see how cruncy our Lechon Belly Roll in Oven.    • CRISPY AND TENDER LECHON BELLYROLL IN A OV...   Recipe on how to make Lechon Sauce    • RECIPE ON HOW TO MAKE THE PERFECT LECHON S...   Recipe Ingredients: 2.5kg pork belly 1 cup vinegar 1 tbsp salt 1 tbsp garlic powder 1 tbsp ground pepper 3 pcs Thai Chilli 1 pc onion 5 pcs bay leaves 1 glove garlic 1 tie onion leaves 1/4 cup soy sauce If you have any recipe suggestions, please do let me know by commenting on this video or sending me a message on my email. Thank you. Enjoy and Happy Cooking! #lechon #porkbelly #lechoncebu #lechonbelly