How to Fix Sticky Dense Gummy Sourdough Bread + Easy Rye Bread Recipe | From Starter to Bake

If your sourdough bread is sticky, dense, flat or gummy let's work on your starter. A strong sourdough starter will fix flat, sticky, dense bread. Even if you do not want your loaf to be a whole wheat or rye loaf, get a small amount of these heartier flours from the bulk section at your grocery store! These heartier flours give your starter more food to eat which helps the starter to be stronger. When your starter is stronger it can do the job of rising your bread which makes your loaf fluffy and soft! Our Full Sourdough Playlist! Be sure to subscribe so you know when we post the next one!    • Easy Sourdough   All of our Sourdough Essentials : https://amzn.to/4ly1ijI All of our Favorite Kitchen Tools : https://amzn.to/3lmP6rj Our Cookbook : https://ciderpresslane.com/shop/dinne... Our Red Tin Treats ECookBook : https://ciderpresslane.com/shop/red-t... Did you know that when you watch our videos you help fight human trafficking! It's true, years ago we decided to use our everyday life as a way to fight against slavery and trafficking. Since then we started hosting the Freedom Dinners (    • How our Backyard Table has raised over $10...   ) and when our business , http://www.ciderpresslane.com , started we knew we wanted it to give back too. We donate 10% of all of our profits to  ⁨@AtlasFree⁩  to fight for those that cannot stand up for themselves. So glad we get to bake and garden, fill our tables and use the beauty of our everyday lives as a powerful tool for hope! Bake this loaf at 425 for 45-55 minutes until the internal temp reads 195-200 Ratios + Schedule 8am First Feeding Starter Ratios: 33 grams starter 33 grams water 33 grams Rye Flour 12 noon Second Feeding Starter Ratios: feed the same jar 100 grams water 100 grams Rye Flour 6pm Make Dough Whole Wheat Bread (makes enough for Two 800gram loaves) 300 grams starter (add additional water to equal 300 grams) 650-700 grams water - add the additional water if your dough is too dry 800 grams Whole Wheat Flour 24 grams salt All Purpose Bread Flour (makes enough for Two 800 gram loaves) 300 grams starter (add additional water to equal 300 grams) 600-650 grams water - add the additional water if your dough is too dry 900 grams All Purpose Bread Flour 22 grams salt our cookbook : https://ciderpresslane.com/shop/dinne... sourdough starter video :    • Easy Sourdough Starter 101: All About Disc...   how to batch the bread dough :    • How to Make a BIG Batch of Fresh Healthy S...   how to batch pizza dough :    • Easy Sourdough Pizza Recipe, How to Use yo...   18 Piece Mixing Bowls Set with Airtight Lids: https://amzn.to/3PUGKqw cast iron pan: https://a.co/d/2qNbsqV large plastic storage bin : https://a.co/d/ezgBF6y our favorite bread knife : https://a.co/d/fQT4S1T video chapters : 0:00 - 2:21 - three tips to help sticky dense gummy sourdough bread 2:22 - 15:18 - first trick feed your sourdough starter like this 15:19 - 16:44 - why we make big batches of sourdough 16:45 - 22:23 - first trick second feeding 22:24 - 27:56 - make your dough 27:57 - 29:52 - why you only put the salt on the top for autolyse 29:53 - 31:01 - why we save a small amount of discard 31:02 - 31:55 - first stretch and fold 31:56 - 32:37 - sourdough schedule 32:38 - 33:34 - why having a bowl of water is helpful 33:35 - 34:25 - why we do not proof or ferment on our counter 34:26 - 35:48 - why I make big batches of sourdough 35:49 - 39:52 - second trick create serious TENSION when shaping your dough 39:53 - 40:50 - third trick use your fridge for proofing once you have shaped your loaf 40:51 - 41:24 - bake your sandwich loaf 41:25 - 42:18 - bonus trick bake until your loaf internal temp is 200 F 42:19 - 42:41 - bonus trick let your bread cool! 42:42 - 42:25 - our favorite bread knife and sourdough tools 42:26 - 45:51 - come bake with me more! #sourdough #sourdough_mania #sourdoughforbeginners #sourdoughtips #sourdoughbaking #sourdoughrecipe #bread #baking #homemaking #castironcooking #homemadesnacks #hyggehome #cookingathome #bakingday #homecooking #homesweethome #bakingtips #easybread #easysourdough #freshbread #starter #yummy #yummyfood #proof #proofing #tipsandtricks video chapters :