Zomorod Polo with Saffron Chicken | Persian Rice with Carrots & Green Peas!

Zomorod Poio with Saffron Chicken |A colorful and fragrant Persian-style rice dish with carrots, green peas, saffron chicken, and crispy bread tahdig. In this video, I’m making my own Zomorod Polo — a beautiful and flavorful Persian- style rice dish made with saffron chicken, carrots, green peas, and fragrant rice. The chicken is marinated with saffron, garlic, and then layered with the rice and vegetables and steamed until everything is beautifully cooked and flavorful. And of course, we finish it with crispy golden bread tahdig!😍 💚What does “ Zomorod “ mean? “Zomorod “( زمرد ) is the Persian word for emerald, the beautiful green gemstone. I chose the name Zomorod Polo because the combination of green peas, orange carrots, golden saffron, and fluffy rice reminded me of the beautiful colors of emerald.💚 Rice 3 cups Carrots 2, julienned Green peas in 1 cup Bloomed saffron 1 tbsp Crushed garlic 2 cloves Butter about 30 g Salt to taste Black pepper 1/2 tsp Garlic powder 1 tsp Onion powder 1 tsp Oil as needed Bread for the tahdig .You can adjust the ingredient amounts according to your taste and the number of servings. If you enjoyed this recipe I’d really appreciate it if you gave the video a like and subscribe to my channel for more delicious recipes ♥️ I hope you give this beautiful and flavorful dish a try and enjoy every bite! Zomorod polo, Persian rice, Persian rice recipe, Saffron chicken, Persian chicken and rice, Persian food, Persian cuisines, Persian recipes, persian rice with chicken, Rice with carrots and peas, saffron rice, Persian tahdig, bread tahdig, Crispy tahdig, Iranian food, Iranian dinner recipe #ZomorodPolo,#PersianRice, #SaffronChicken #PersianFood, #PersianRecipes, #Tahdig, #SaffronRice,#IranianFood