Chipotle Flank Steak on the Yoder Smokers YS640

Chef Tom is back, and he's bringing you his Food Network Magazine published recipe, Chipotle Flank Steak with Chef Eric's Blue Smoked Slaw! Tom & Eric debuted this recipe at the Food Network & Cooking Channel's South Beach Wine & Food Festival in February 2018, and now we're bringing it to you! Full recipe: https://www.atbbq.com/blogs/recipes/g... Featured Products: Yoder Smokers YS640 Pellet Grill - https://www.atbbq.com/products/yoder-... GrillGrate Panels - https://www.atbbq.com/collections/gri... Sweetwater Spice Ancho Chipotle Brisket Bath Brine Concentrate - https://www.atbbq.com/products/sweetw... Cattleman's Grill Smoky Chipotle Coffee Steak Rub - https://www.atbbq.com/products/cattle... Firebug Grilling Sauce Mild BBQ Sauce - https://www.atbbq.com/products/firebu... R Butts R Smokin' Ozark Heat BBQ Rub - https://www.atbbq.com/products/r-butt...