Cách Kho Thịt Ba Rọi Kho Tiêu | Vietnamese Pepper Pork Belly Recipe

Vietnamese Braised Pepper Pork Belly A simple and delicious Vietnamese pork belly dish cooked with fish sauce, coconut water, caramel sauce, garlic, shallots, chili, and black pepper. The pork becomes tender, flavorful, and rich in color, with a savory peppery taste that is perfect with hot steamed rice. Easy to make at home with simple ingredients. Hope you enjoy my recipe! ❤️ Ingredients: Pork belly 1 tbsp chili sauce 2 tbsp fish sauce 1 tbsp sugar 1 tbsp caramel sauce / caramel color 1 tbsp black pepper 1 tbsp seasoning powder 4 chili peppers 2 shallots 4 cloves garlic 5 stalks green onion 1 can coconut water Thank you for watching and supporting my cooking video! ❤️