Fishmonger Reveals 7 BUTTERS to Melt Over Fish — One Spoon Turns a $5 Fillet Into a $50 Plate

👉 Everything i know about buying cheap fish: https://salrizzofish.com 👈 Seven rolls of butter live in my freezer, each one with a single word written on the paper. Slice a cold round off the end, lay it on a cheap fillet the second it comes off the heat, and by the time the plate reaches the table it has turned itself into a sauce. I'm Sal Rizzo. Thirty eight years behind a fish counter, and for the last twelve I gave these rounds away, wrapped in wax paper, to anybody buying the cheapest fish in the case. In this one: why the butter goes on cold and never gets poured, how to make a roll in ten minutes, and all seven — Steakhouse, Tin, Miso, Chipotle, Shack, Root and Sea — each with the cheap fish it belongs on and exactly how to cook it. Plus the mistakes that turn it into a greasy puddle. The whole set is at https://salrizzofish.com — every copy somebody picks up is what keeps these videos coming. Subscribe if you want the next thing out of that freezer. #seafood #fishmonger #compoundbutter #howtocookfish #cheapmeals