Grandad’s Gujarati Dal Bhat | His Favourite Dish

Today, we're making my grandad's dal bhat. This is his favourite dish and it's one that is so moreish that it will fill you up! He says he could eat this everyday! Thank you so much for watching, if you like what you see, subscribe for more and comment what you want to see next! Find Shop Dada Cooks: Instagram: instagram.com/shopdadacooks TikTok: tiktok.com/shopdadacooks Facebook: facebook.com/shopdadacooks 🍛 SHOP DADA'S GUJARATI DAL BHAT Ingredients Dal 1 small bowl toor dal 3 medium tomatoes 2 tbsp chopped tomatoes 1.5 tbsp ginger, garlic & green chilli paste 1 tbsp tomato purée Spices & seasoning 1/4 tsp turmeric (haldi) 1/4 tsp garam masala 1/2 tsp ground coriander 1/2 tsp ground cumin (jeera) 2.5 tbsp jaggery Juice of 1/2 fresh lemon Salt, to taste Tadka Cooking oil or ghee 3 cloves 2 small pieces of cinnamon 3 small dried Kashmiri chillies 5 black peppercorns 1/2 tsp methi seeds 1/4 tsp asafoetida (hing) 2–3 curry leaves Rice Basmati rice, as needed Salt, to taste Fresh coriander, to garnish About us. I'm Darshan, and this is my grandad, Shop Dada. He spent most of his life running our family shops, so that's just what we all ended up calling him. Come along as I learn his recipes, figure things out and probably make a few mistakes along the way.