Sweetest with protein rich payasa kadale bele payasa.

🥣 Kadale Bele Payasa | Traditional Karnataka Style Chana Dal Payasa | Easy Sweet Recipe Namaskara 🙏 Welcome to Sister’s Kitchen – The Family Recipe Box! ❤️ Today’s recipe is a delicious and traditional Kadale Bele Payasa (ಕಡಲೆ ಬೇಳೆ ಪಾಯಸ) made with chana dal, jaggery, coconut and aromatic cardamom. This creamy, flavourful payasa is perfect for festivals, pooja, special occasions and family celebrations. 🥰 ✨ In this video, you’ll learn how to make: ✔️ Perfectly cooked kadale bele ✔️ Rich and creamy coconut mixture ✔️ Traditional jaggery-based payasa ✔️ Simple tips for delicious flavour and consistency This is an easy Karnataka-style traditional payasa recipe that you can make at home with simple ingredients. If you enjoy traditional South Indian recipes, please LIKE 👍, SHARE ❤️ and SUBSCRIBE 🔔 to Sister’s Kitchen for more delicious homemade recipes! 💬 Comment below and tell us how you like your Kadale Bele Payasa! #KadaleBelePayasa #KadaleBelePayasaRecipe #Payasa #KarnatakaRecipes #KannadaRecipes #SouthIndianRecipes #TraditionalRecipes #ChanaDalPayasa #SweetRecipe #FestivalRecipes #SistersKitchen