Pork Pineapple Stir Fry Tender, Juicy Pork Glazed in a Sweet, Aromatic Pineapple Sauce

#PorkPineapple #PorkRecipe #StirFry Tender, juicy pork glazed in a sweet, tangy, and aromatic pineapple sauce! This Pork and Pineapple stir-fry salad dish strikes the perfect balance of savory umami and fresh fruity sweetness. A quick, flavorful meal that comes together in minutes and is guaranteed to impress your family and friends. Don't forget to LIKE, SUBSCRIBE, and turn on the notification bell for more delicious home-cooked recipes! Where are you watching from today? Let us know in the comments below! ============================= INGREDIENTS For the Pork Marinade: 200g pork (sliced into bite-sized pieces) 2 tsp cornstarch 2 tsp soy sauce 2 tsp oyster sauce 1 tsp chili sauce 1 tsp black pepper 1 tsp chili powder 1 tsp cooking oil For the Pineapple & Aromatics: 1/2 fresh pineapple (peeled and sliced into chunks) 1-2 shallots or small onions (finely chopped) Fresh cilantro (chopped, for garnish) Cooking oil for frying For the Sauce: 3-4 tbsp water 1 tbsp chili sauce 1 tbsp oyster sauce 1 tsp cornstarch 1/2 tsp black pepper ============================= INSTRUCTIONS Marinate the Pork: In a mixing bowl, combine the sliced pork with cornstarch, soy sauce, oyster sauce, chili sauce, black pepper, chili powder, and cooking oil. Mix thoroughly so every piece is well coated, then set aside to marinate for 10-15 minutes. Prep the Pineapple & Sauce: Cut fresh pineapple into bite-sized wedges or chunks. In a small bowl, whisk together water, chili sauce, oyster sauce, cornstarch, and pepper until smooth and lump-free. Sear the Pork: Heat cooking oil in a pan over medium heat. Add chopped shallots and sauté until fragrant. Add the marinated pork in an even layer. Sear both sides until golden brown and cooked through. Glaze and Combine: Pour the prepared sauce into the pan and let it simmer until it thickens into a glossy glaze. Toss in the fresh pineapple chunks and stir well to coat every piece in the sweet and savory sauce. Garnish and Serve: Sprinkle fresh chopped cilantro over the dish, give it one final toss, remove from heat, and serve warm. ============================= HASHTAGS #EasyRecipes #HomeCooking #DinnerIdeas #AsianFood Thank you for watching the video to the end ❤️ Turn on notifications to see my new recipes first 🔔 If you liked the video: 👍 Rate the video! Like it 👍 💗 Subscribe to my channel. ✍️ Leave a comment! 📣 Share this video with your friends on social networks! On my channel, I will share with you wonderful recipes combining meat and greens to make your meal lighter and less greasy: ranging from chicken and vegetable stir-fry, pork and vegetable stir-fry, to beef and vegetable stir-fry. With love, Your Rio💖🌿