Neapolitan Pizza · Naples | Taste at the Source S01E01 — Taste the World
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Neapolitan Pizza · Naples | Taste at the Source S01E01 — Taste the World
41 просмотр · 1 день назад
Trading Right EN
27 подписчиков
41 просмотр · 1 день назад
First stop: Naples, Italy. A round of dough no wider than thirty-five centimetres, baked for just ninety seconds in a wood-fired oven at nearly 500 degrees, and eaten the moment it comes out. In this episode we go to the home of the pizza: where it came from, why the flour, tomatoes and mozzarella matter, how slow fermentation and hand-stretching work, what makes the Neapolitan crust unique, and where to eat the real thing in the old city. Taste at the Source: every dish has a home.
Chapters
00:00 See the World
00:05 Globe · Arrival at the Source
00:17 Opening
01:03 Origin
02:47 Ingredients
04:07 Technique
05:57 Character
07:01 Plate & Taste
08:20 Where to Eat
09:50 Wrap-up
About this series
Taste at the Source, under See the World, explores the origins, ingredients, traditional cooking, distinctive features, presentation and tasting of famous dishes, then visits their hometowns and local restaurants. Every dish has a home.
Episode 1 of Season 1.
Visual credits (Wikimedia Commons and stock providers)
Kos88 (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
N i c o l a from Fiumicino (Rome), Italy (CC BY 2.0): https://commons.wikimedia.org/?curid=... https://commons.wikimedia.org/?curid=... https://commons.wikimedia.org/?curid=... https://commons.wikimedia.org/?curid=...
Alessandro57 (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Rijksmuseum (CC0): https://commons.wikimedia.org/?curid=... https://commons.wikimedia.org/?curid=...
Lalupa (CC BY 3.0): https://commons.wikimedia.org/?curid=...
Alpha 350 from Hungary (CC BY 2.0): https://commons.wikimedia.org/?curid=...
Armando Mancini (CC BY-SA 2.0): https://commons.wikimedia.org/?curid=...
Panek (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Photograph: Frank C. Müller, Frankfurt am Main (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Assianir (CC BY-SA 3.0): https://commons.wikimedia.org/?curid=...
Jim Lukach (CC BY 2.0): https://commons.wikimedia.org/?curid=...
Pierre André Leclercq (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Popo le Chien (CC BY-SA 3.0): https://commons.wikimedia.org/?curid=...
Flavio Piacenza (CC BY-SA 3.0): https://commons.wikimedia.org/?curid=...
Beboplu (CC0): https://commons.wikimedia.org/?curid=...
Stevemconst61 (Public domain): https://commons.wikimedia.org/?curid=...
Basheer Tome (CC BY 2.0): https://commons.wikimedia.org/?curid=...
Jared Tarbell from Awesometown, United States of America (CC BY 2.0): https://commons.wikimedia.org/?curid=...
Missvain (CC0): https://commons.wikimedia.org/?curid=...
Cpl. Royce Dorman (Public domain): https://commons.wikimedia.org/?curid=...
Peter Van den Bossche from Mechelen, Belgium (CC BY-SA 2.0): https://commons.wikimedia.org/?curid=...
Ruthven (CC0): https://commons.wikimedia.org/?curid=...
Shabbychef (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
CDibisceglia (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Andy Li (CC0): https://commons.wikimedia.org/?curid=...
Robot8A (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Nenad Stojkovic from Srbija (CC BY 2.0): https://commons.wikimedia.org/?curid=...
Daniele Pugliesi (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Stefano Costantini from Rome, Italy (CC BY-SA 2.0): https://commons.wikimedia.org/?curid=...
Alexandre (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Sailko (CC BY 3.0): https://commons.wikimedia.org/?curid=...
GioeleM (CC BY 4.0): https://commons.wikimedia.org/?curid=...
Marco Ober (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Antuang (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Argo Navis (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
H.A.W.C 101 (CC BY-SA 4.0): https://commons.wikimedia.org/?curid=...
Maps: Natural Earth (public domain).
Music: TradingRight original (synthesised), as used in The Awakening Journey · Heart Sutra.
Narration: Microsoft Edge neural voice, Andrew (English).
#TasteAtTheSource #TasteTheWorld #NeapolitanPizza #Naples #ItalianFood #PizzaMargherita #WorldFood #FoodTravel #SeeTheWorld